BOS Wine Dinner
Nov. 5, 2022

Join us as we host BOS Wine for a 6 course paired dinner

Dinner is expected to take 3-4 hours


Parsnip White Chocolate Mousse, Roasted Apple

Methode Agricole 


Celery Consommé

Celery, Hazelnut Royal, Yellow Beets, Dried Nasturtiums, Seed Crumble



Boudin Blanc with White Donut Peaches

Fennel Puree, Poached Pear, Turnip, Pea Shoots, Leek Vinaigrette

Riesling is All That Is Gold 


Squash Confit

Maple Glazed, Duck Confit, Frise



Maplewood Smoked Leg of Lamb

Foraged Chokecherry Glace, Sweet Potato Block, Kale and Radicchio salad, yogurt



Heirloom Pumpkin Tart

Local Honey Pie Crust, Nectarine Pumpkin Custard, Caramelized White Chocolate Ganache